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Chicken liver terrine with cranberries and chicken breast, served with walnut bread and onion marmalade Platters of cured and smoked meats with artichoke hearts, sun dried tomato, goats cheese croutons and balsamic dressing Garlic toasted ciabatta with mushroom lemon and thyme cream or cherry vine tomato, red onion and basil salsa (v) Garlic Portobello mushrooms with slow roasted tomato with a Roquefort crust (v)
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Wickedly Good Food Ltd, Unit 12, Fountains Way, Reydon, Southwold, Suffolk IP18 6SZ |